baking dishes

Baking bread is the in-thing! There are around 3.200 different types of bread in bakeries. And the diversity and creativity grows through countless books, special websites and blogs with an affinity for baking. The suitable baking dishes made of heat-resistant glass of the SIMAX brand are the perfect basics for this trend. With the multi-functional round baking dish (Ø 260 x 60 mm), all casual chefs and bakers can successfully prepare many recipes, from sophisticated vegetable quiche to sweet cakes and casseroles. And als the practical loaf pan (280 x 120 x 75 mm), known for the popular pound cakes, such as lemon or nut cake, is absolutely perfect for baking bread. Toast bread, the classic white tin loaf, home-baked or sophisticated variants such as tomato and pesto pull apart bread or malt beer bread can be prepared outstandingly in the glass baking dish. You can download ideas for baking in our recipe-booklet.